3/4 oz Gin
1/4 oz Rum
1 teaspoon Grenadine
Juice 1/4 Lemon
Pineapple Wedge
Cherry
Using a shaker filled with ice, combine all ingredients. Shake well. Strain into a chilled collins glass. Garnish with pineapple wedge and a cherry.
From: Robert Wierzbicki <delta@ikp.ikp.pl>
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