2 oz Tequila
1 oz Dark Creme De Cacao
Whipped Cream
Cocoa Powder
Using a shaker filled with ice, combine tequila and creme de cacao. Shake well. Strain into a chilled Irish coffee mug. Top with whipped cream. Garnish with cocoa powder.
From: Robert Wierzbicki <delta@ikp.ikp.pl>
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