1 Lb Dark Brown Sugar
1/2 Lb Salted Butter
1 teaspoon Ground Nutmeg
1 teaspoon Ground Cinnamon
1 teaspoon Ground White Cardamom
1 teaspoon Ground Cloves
1 teaspoon Vanilla
Blend all ingredients in a food processor or mixer and store in the fridge or freezer.
To make a drink add a shot of good dark rum along with 1 or 2 tbsp of batter to a irish coffee mug of very hot water.
From: Robert Wierzbicki <delta@ikp.ikp.pl>
Skomentuj Powiadom o komentarzach
Skomentuj
Powiadom o komentarzach