1 oz Coco Lopez
1-1/2 oz Puerto Rico Rum
2 oz Unsweetened Pineapple Juice
Mix with 2/3 cups crushed ice in blender for 30 seconds. If you wish, add 1/2 oz half-and-half for an even richer drink.
From: Robert Wierzbicki <delta@ikp.ikp.pl>
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