1 oz Dark Rum
1 oz Kahlua
4 oz Coffee, Chilled
1 oz Cream
1/2 teaspoon Sugar
1 Scoop Vanilla Ice Cream
Combine all ingredients in a blender and blend until fairly smooth. Serve in a sour glass.
From: Robert Wierzbicki <delta@ikp.ikp.pl>
Skomentuj Powiadom o komentarzach