Dodano: 2000-01-01 00:00:00 Język: Polski Odwiedzono: 1949 razy.
Medium Pieces of Ginger
1 Gallon Water
1 Lb. Lemons
1 cup Sugar
Ground Cayenne Pepper
Juice the lemons. Peel and grate the ginger. Place the grated ginger and a liberal dash of the cayenne pepper into a piece of cheesecloth, and tie it into a knot. Let soak in the water. After 15 minutes or so, add the sugar, and the lemon juice. Chill, and serve.
From: Robert Wierzbicki <delta@ikp.ikp.pl>
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